Rodney Peterson

Chef Rodney Peterson was born and raised in California and came East at age 17 to attend the Culinary Institute of America in Hyde Park, New York. Upon graduation he worked for highly esteemed chefs in New York City and oversaw the openings of several fine dining establishments. He and wife Laura moved to Wilmington five years ago in search of sunshine and new chapter on the coast. At Wrightsville Beach Brewery he enjoys the creating dishes that complement the breweries wide range of offerings, and in his off time he can be found refurbishing bicycles or relaxing at the beach.